Bloody Mary

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Ingredients:

1 oz. vodka
4 oz. tomato juice
2 dashes Worcestershire Sauce
4 dashes tabasco
pinch of black papper
pinch of salt
fresh lemon juice
lime or lemon wedge for garnish
celery or asparagus for garnish
olive for garnish
pepperoni slice for garnish

Preparation:

1. Combine all ingredients (except the garnish components) in a mixing glass and shake well.

2. Strain into a seasoned rim glass over ice.

3. Garnish with a lemon (lime) wedge, an aparagus spear, an olive and a pepperoni slice.

Makes one drink.