Bloody Mary

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Ingredients:

1 ˝ oz. vodka
4 oz. tomato juice
2 dashes Worcestershire Sauce
4 dashes tabasco
pinch of black papper
pinch of salt
˝ fresh lemon juice
lime or lemon wedge for garnish
celery or asparagus for garnish
olive for garnish
pepperoni slice for garnish

Preparation:

1. Combine all ingredients (except the garnish components) in a mixing glass and shake well.

2. Strain into a seasoned rim glass over ice.

3. Garnish with a lemon (lime) wedge, an aparagus spear, an olive and a pepperoni slice.

Makes one drink.